A missionary’s transformation through 23 years of mission service

The Rev. Jay Choi in the chicken coop at Goshen Organic Farm in the Philippines, where the grass-fed chickens they raised also raised funds for the Land Justice Center at Union Theological Seminary, where he worked. (Photo: Rev. Dr. Alan Cabas)

When missionaries are commissioned, they have useful gifts, skills and mindsets to help then serve. But as they continue to serve a community, God transforms them in ways they could not have imagined. The Rev. Jaehyoung Choi describes his mission journey and the transformations he’s undergone with God’s help.

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