News & Stories / Africa

News & Stories

Africa

Commemorations for World Water Day 2026 focus on the ways that safe and accessible water and sanitation can improve gender equality

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Five hundred of the most vulnerable displaced households in northeastern Congo have received food and other assistance from UMCOR to help purchase 38 tons of food for families who have fled insecurity in the region.
Together, Global Ministries’ Global Health program and UMC health boards support about 75,000 pregnant women, new mothers and children in Africa with HIV and AIDS resources, drastically reducing mother to baby HIV transmission.
With a grant from Global Ministries’ Yambasu Agriculture Initiative, the Côte d'Ivoire Annual Conference has constructed fishponds to produce tilapia and built a savings and loan program for women.
A team of 27 Yambasu Agriculture Initiative (YAI) trainees attending the Songhai Center in Benin visited two farms of Songhai graduates who have gone into farming entrepreneurship after receiving training.
One of the greatest necessities and challenges for Christians is to genuinely love those whom we serve, especially those whom we do not know.
Jonathan, a physically challenged maintenance worker at the hospital, often catches a lift with me after work. In appreciation, Jonathan says, “May God give you long life.” He is slow at walking to the vehicle and in getting in and out.
When I received an email confirming my selection as a missionary to serve in Mozambique, I couldn’t believe it. When I arrived, I faced different challenges, including language, since I come from an English-speaking country.
No longer having to source water from contaminated rivers, streams and wells, four villages draw clean potable water through newly built water towers with pump and wash stations.
27 farm and technical operatives of the Bishop John K. Yambasu Agricultural Initiative (YAI) from Sierra Leone, Liberia, Nigeria and Zimbabwe are learning agricultural entrepreneurship skills at a two-week training at Songhai Center – a research, teaching and production center in sustainable farming in Port Novo, Benin.  

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Susan Clark, Chief Communications Officer
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